2cupschocolate dairy-free milksoy milk, almond milk or cashew milk works well!
1tbspinstant coffee
3tbspdairy-free caramel sauce
For garnish (optional):
a scoop or two of So Delicious Creamy Cashew Cashewmilk Frozen Dessert
2-3tbspdairy free caramel sauce
1-2tbspvegan mini chocolate chips
Instructions
Add the So Delicious Creamy Cashew Cashewmilk Frozen Dessert, the ice, the dairy-free chocolate milk, the instant coffee, and the dairy-free caramel sauce to a blender and blend until smooth.
Pour the mixture into 2 glasses. Top each glass with a scoop of So Delicious Creamy Cashew Cashewmilk Frozen Dessert, a generous dollop of dairy-free caramel sauce, and a sprinkling of the vegan mini chocolate chips!
Add a paper straw and enjoy every last creamy, melty, delicious drop!
Notes
See the blog post above for a list of the vegan/dairy-free products I used to make this delicious beverage!