This Easy Homemade Herb and Garlic Cream Cheese is perfect for spreading on toast, bagels or crackers, and it makes a great appetizer! Skip the grocery store and make it yourself with only 5 basic ingredients!
Course Appetizer, Lunch, Snack
Cuisine American, Appetizer, Condiment, Spread
Keyword Easy Homemade Herb and Garlic Cream Cheese
Prep Time 15 minutesminutes
chill time 1 hourhour
Total Time 15 minutesminutes
Servings 8servings
Calories 196kcal
Author Chrissie (thebusybaker.ca)
Ingredients
16ouncesfull fat cream cheese, approximately 440 grams (can also be made with low fat or even fat free cream cheese)
3clovesfresh garlic, pressed or very finely minced