Best Ever Creamy Coleslaw

5 from 2 votes

This Best Ever Creamy Coleslaw is the only coleslaw recipe you'll need for all your summer parties and barbecues! It's easy to make with just a few simple ingredients!

Course Dinner, Salad, Side Dish

Cuisine American, Barbecue, Summer

Keyword Best Ever Creamy Coleslaw

Prep Time 25

Total Time 25

Servings servings

Calories 183kcal

Ingredients

1/2 cup mayonnaise or vegan mayonnaise
2 tablespoons honey or other vegan honey substitute
1 tablespoon dijon mustard
2 to 3 tablespoons white wine vinegar
salt and pepper (to taste)
4 cups thinly sliced cabbage (use fresh green cabbage or a mix of green and purple cabbage)
1 1/2 cups shredded carrots
1 thinly sliced red onion
sliced green onions for garnish (optional)

US Customary - Metric

Instructions

Add the mayonnaise, honey, mustard, vinegar and salt and pepper to a mason jar and shake until smooth. Set aside.
Add the shredded cabbage, shredded carrots and red onion to a large bowl.
Pour the dressing over the cabbage mixture and toss well until full coated in the dressing.
Garnish with sliced green onion and serve.

Video

Notes

Store in the fridge for up to one day ahead of serving, if desired.

Nutrition