These Thai Peanut Salad Wonton Cups are the perfect appetizer or light lunch! They feature a delicious Thai-inspired peanut dressing over shredded veggies, topped with crushed peanuts, all in a crispy wonton shell! They're easy to make and they're the perfect healthy party recipe!
To help the wonton wrappers keep their crunch it's best to serve these immediately after assembling. If you're making them for a party, feel free to assemble the cabbage salad ahead of time and keep it in the fridge until it's time to serve. Simply spoon the salad into the cups right before serving, and you're good to go!