These Tropical Fruit Breakfast Parfaits feature fresh fruit, healthy homemade granola, and delicious yogurt for the perfect easy breakfast or snack!
Course Breakfast
Cuisine Healthy
Prep Time 10 minutesminutes
Total Time 10 minutesminutes
Servings 4parfaits
Calories 172kcal
Author Chrissie (thebusybaker.ca)
Ingredients
1batch of my favourite healthy homemade granola(The link to the recipe is above)
2 - 2 1/2cupsplain Greek yogurtor your favourite yogurt
Your favourite tropical fruit - I used: 3 oranges 3 kiwis, 2 bananas, 5-6 strawberries, 1/2 cup blueberries
1/4cupshredded unsweetened coconut
4mason jarslarge cups or glass dishes to hold the parfaits
Instructions
Wash and slice all the fruit you'll be using.
Add a layer of the Greek yogurt to each of the mason jars. You'll need approximately 1/2 cup of yogurt per parfait, so each layer should be approximately 1/4 cup of yogurt.
Add a layer of the granola to each mason jar, and then add a layer of the sliced fruit, arranging it to your liking.
Add another layer of yogurt, another layer of granola and then top each parfait with the remaining sliced fruit and the shredded coconut.
Enjoy immediately for a fresh, healthy breakfast treat!