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5 from 5 votes

3-Ingredient Dessert Fruit Dip

This 3-Ingredient Dessert Fruit Dip is an easy dessert dip for summer! It's made with only 3 simple ingredients and it's perfect for dipping fruit or cookies!
Course Dessert
Cuisine American, Canadian, Dessert, North American, Summer
Keyword 3-Ingredient Fruit Dessert Dip, Easy Fruit Dip
Prep Time 10 minutes
Total Time 10 minutes
Servings 10 servings
Calories 147kcal
Author Chrissie

Equipment

Ingredients

  • 8 ounces cream cheese at room temperature, full fat or low fat
  • 1/3 cup plain Greek yogurt unsweetened
  • 1 jar marshmallow fluff
  • fruit and cookies for serving
US Customary - Metric

Instructions

  • Add the cream cheese to a bowl and mix well with a hand mixer or a spoon.
  • Add the Greek yogurt and marshmallow fluff and mix well until the mixture is fluffy and smooth.
  • Scrape it into a bowl and serve with strawberries, kiwis, bananas, or any other fruit (or cookies) for dipping.

Notes

Storage Instructions

This fruit dip stores well in the fridge in an airtight container for up to 3 days. 

Nutrition

Serving: 0.25cup | Calories: 147kcal | Carbohydrates: 19g | Protein: 2g | Fat: 8g | Saturated Fat: 4g | Cholesterol: 25mg | Sodium: 75mg | Potassium: 41mg | Sugar: 14g | Vitamin A: 305IU | Calcium: 30mg | Iron: 1mg