This Quick and Easy Greek Pasta Salad is the perfect easy summer side dish recipe made from healthy ingredients, and bursting with authentic Greek flavors! Recipe from thebusybaker.ca!

Quick and Easy Greek Pasta Salad

This Quick and Easy Greek Pasta Salad is the perfect easy summer side dish recipe made from healthy ingredients, and bursting with authentic Greek flavors! Recipe from thebusybaker.ca!
Course Side Dish
Cuisine Greek
Prep Time 10 minutes
Total Time 10 minutes
Servings 8 servings
Calories 223 kcal
Author Chrissie (thebusybaker.ca)

Ingredients

  • 300 grams Farfalle pasta (cooked according to package directions, rinsed and drained)
  • 1 large cucumber, chopped
  • 1 1/2 cups cherry tomatoes
  • 1 large green pepper, chopped
  • 1 red onion, chopped
  • 2 teaspoons dried Greek oregano
  • 2 teaspoons dried basil
  • 2 tablespoons olive oil
  • 2 tablespoons wine vinegar
  • salt and pepper (to taste)
  • 1/3 cup black or kalamata olives, pitted
  • 1/2 cup feta cheese

Instructions

  1. Add the cooked pasta, cucumber, cherry tomatoes, green pepper, red onion, oregano, basil, olive oil, vinegar, and salt and pepper to a large bowl and toss everything together well.

  2. Top with olives and feta cheese and serve!

Recipe Notes

Prepare this pasta salad one day in advance if you wish, and add the olives and feta cheese right before serving.

Nutrition Facts
Quick and Easy Greek Pasta Salad
Amount Per Serving (1 serving)
Calories 223 Calories from Fat 63
% Daily Value*
Fat 7g11%
Saturated Fat 2g13%
Cholesterol 8mg3%
Sodium 200mg9%
Potassium 260mg7%
Carbohydrates 33g11%
Fiber 3g13%
Sugar 4g4%
Protein 7g14%
Vitamin A 299IU6%
Vitamin C 25mg30%
Calcium 76mg8%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.