Honey Lemon Vinaigrette Dressing

4.94 from 16 votes

Honey Lemon Vinaigrette Dressing

This Honey Lemon Vinaigrette is fresh, bright, and ready in 10 minutes. An easy homemade lemon vinaigrette salad dressing with olive oil, lemon, Dijon, honey, and thyme.

Course Appetizer, Salad, Salad Dressing, Side Dish

Cuisine American, Canadian, Healthy, Vegetarian, Weight Loss

Keyword Healthy Salad Dressing, Honey Lemon Vinaigrette Salad Dressing

Prep Time 10

Total Time 10

Servings servings

Calories 103kcal

Author Chrissie (thebusybaker.ca)

Equipment

Ingredients

1/2 cup olive oil
1/4 cup white wine vinegar
zest and juice of one lemon
1 tablespoon Dijon mustard or other vegan substitute
1/4 cup liquid honey or other vegan honey substitute
salt and pepper to taste
1/2 teaspoon freshly chopped thyme (substitute with dried thyme, if desired)

US Customary - Metric

Instructions

Add the olive oil, white wine vinegar, lemon zest and juice, Dijon mustard, honey, salt, pepper, and thyme to a mason jar or salad shaker.
Shake very well until completely blended and smooth.
Pour over your favourite salad and enjoy!

Video

Notes

Storage Instructions:

This dressing keeps in the fridge for about 3-5 days in an airtight container.

If made in advance, shake very well before serving.

Nutrition