Easy Baked Feta Pasta

This Easy Baked Feta Pasta is a simple vegetarian meal on the table in 30 minutes. Made with classic feta cheese, cherry tomatoes, garlic, and spinach.

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If you haven’t already seen a version of this viral Baked Feta Pasta floating around the internet then you must not spend much time online! This Easy Baked Feta Pasta recipe is my version of the easiest and most viral recipe of 2021 so far – it’s SO delicious, simple to make, and the flavours are incredible! Trust me, you’re going to love it!

Ingredients for Easy Baked Feta Pasta

To make this Baked Feta Recipe you’ll need:

• olive oil
• cherry tomatoes
• fresh garlic
• Italian seasoning
• salt and pepper
• pasta & pasta water
• fresh spinach

How to Make Viral Baked Feta Pasta

• Toss the cherry tomatoes in good quality olive oil. In recipes like this with minimal ingredients, choose high-quality oil, fresh and in-season produce, and high-quality cheese that will add extra flavour to the dish!
• Add whole fresh garlic and whole cherry tomatoes. Adding whole fresh garlic to the dish creates a delicious roasted garlic flavour! The whole garlic cloves fall apart in the sauce after roasting.
• Use real sheep’s feta cheese. Real feta cheese is made with Sheep’s milk, not cow’s milk. Choose real sheep’s feta for this recipe for the BEST flavour!

• Choose your favourite pasta. We love using small shell pasta for this dish, but penne, rigatoni, or fusili works well too!
• Save some pasta water. Adding some pasta water to this dish helps create the most velvety sauce!
• Add some spinach. Take the fresh flavour, colour, and health-factor of this dish to the next level with a few handfuls of fresh spinach!

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I hope you love this Easy Baked Feta Pasta recipe as much as we do! Let me know in the comments below, what’s your favourite easy weeknight meal? I’d love to know!  

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Recipe Video

Watch the video below to see exactly how I make this recipe. You can find more delicious recipe videos on my YouTube channel

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Easy Baked Feta Pasta

This Easy Baked Feta Pasta is a simple vegetarian meal on the table in 30 minutes. Made with feta cheese, cherry tomatoes, garlic, & spinach.

5 from 8 votes

Print

By Chrissie

Yield 4 servings

Prep 5 minutes mins

Cook 25 minutes mins

Total 30 minutes mins

Recipe: Ingredients 

0.5x1x2x

• ▢ 3 tablespoons olive oil
• ▢ 4 cups cherry or grape tomatoes whole
• ▢ 6 cloves garlic whole, peeled
• ▢ a few pinches each or salt and pepper
• ▢ 8 ounces feta cheese (approximately 220 grams)
• ▢ 1 teaspoon Italian seasoning
• ▢ 2 cups fresh baby spinach
• ▢ 1/2 pound pasta small shells are our favourite
• ▢ 1/2 to 1 cup reserved pasta water

US CustomaryMetric

Recipe: Instructions 

• Preheat your oven to 400 degrees Fahrenheit.
• Add the olive oil to a 9-inch by 13-inch (or similar size) baking dish, along with the cherry tomatoes, garlic, salt and pepper.
• Add the feta cheese into the middle of the baking dish and drizzle the top with a little extra olive oil. Sprinkle the Italian seasoning over everything and bake at 400 degrees for about 20-25 minutes, or until the tomatoes and feta are soft and begin to brown slightly.
• While the feta and tomatoes bake, boil a large pot of salted water (add about 2 teaspoons of salt to the water) and cook the pasta in the water according to the package directions to al dente.
• Drain the pasta, reserving about 1 cup of the pasta water.
• When the feta and tomatoes are finished baking, break up the cheese and tomatoes with a spoon, making a creamy sauce. Add the hot pasta to the baking dish along with the fresh spinach. Add about 1/2 cup of the pasta water and toss everything together well.
• Add a little more pasta water if necessary, toss again, and serve.

Recipe: Notes

This recipe can be made with gluten-free pasta, whole grain pasta, etc. to accommodate specific dietary needs. Adjust the amount of pasta water you add until the desired sauce consistency is reached.

Course: Main Course, Main Dish

Cuisine: Easy, Greek, Italian, Pasta, viral, Weeknight Meal

Keywords: Easy Baked Feta Pasta, Tik Tok Feta Pasta, Viral Feta Pasta

Recipe: Nutrition

Nutrition Facts

Easy Baked Feta Pasta

Amount Per Serving (1.5 cups)

Calories 294 Calories from Fat 207

% Daily Value*

Fat 23g35%

Saturated Fat 10g63%

Cholesterol 50mg17%

Sodium 952mg41%

Potassium 684mg20%

Carbohydrates 14g5%

Fiber 3g13%

Sugar 9g10%

Protein 11g22%

Vitamin A 3141IU63%

Vitamin C 30mg36%

Calcium 334mg33%

Iron 2mg11%

* Percent Daily Values are based on a 2000 calorie diet.

Notice: Nutrition is auto-calculated, using Spoonacular, for your convenience. Where relevant, we recommend using your own nutrition calculations.