This Low Carb Italian Chopped Salad is a delicious and easy-to make light meal or side dish that’s packed with savoury Italian flavours like tomatoes, olives, artichokes, roasted peppers, mozzarella, prosciutto and pepperoni!


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How to make an Italian salad
Making an Italian-style salad is so easy! Start with a bed of greens, a savoury Italian salad dressing (like my Classic Creamy Italian Salad Dressing) and include all of your favourite mediterranean ingredients:- artichokes
- Parmesan cheese
- Roasted peppers
- olives
- pepperoni
- fresh mozzarella
- prosciutto
- tomatoes

Looking for more low carb meal ideas? Try this Low Carb Zucchini Lasagna or this Thai Chicken Spiralized Zucchini Salad!

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Rainbow Vegetable Pasta Salad with Creamy Italian Herb Dressing
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Chicken Bacon Ranch Pasta Salad
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Thai Chicken Spiralized Zucchini Salad
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Low Carb Chicken Shawarma Bowls
Recipe Video
Watch the video below to see exactly how I make this easy side dish. You can find more delicious recipe videos on my YouTube channel.If you made this, share a photo!
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Low Carb Italian Chopped Salad
This Low Carb Italian Chopped Salad is a delicious and easy-to make light meal or side dish that's packed with savoury Italian flavours and lots of veggies!

Recipe: Ingredients
- 4 cups arugula
- 4 cups fresh spinach
- 2 cups halved cherry tomatoes
- 1/4 cup Classic Creamy Italian Dressing (recipe linked below) OR your favourite Italian-style salad dressing
- 1/2 cup mixed pitted olives
- 1/3 cup canned artichoke hearts chopped
- 1/4 cup roasted red peppers sliced
- 6 slices prosciutto chopped
- 8 slices pepperoni or dried chorizo sausage, chopped
- 1/2 cup fresh mozzarella balls or sliced fresh mozzarella
- 1/4 cup shaved parmesan cheese
- 1 tablespoon basil leaves chopped
- balsamic vinegar for drizzling
Recipe: Instructions
- Add the spinach and arugula to a large platter or salad bowl.
- Add the cherry tomatoes on top and drizzle the Classic Creamy Italian Salad Dressing (click HERE for the recipe) over everything. Toss well.
- Add the olives, artichoke hearts, roasted peppers, prosciutto, pepperoni, mozzarella, parmesan, and basil leaves on the top of the salad (toss gently if necessary).
- Drizzle a tablespoon or two of balsamic vinegar over the top and serve.
Recipe: Notes
Assemble this salad right before serving for best results.
Recipe: Nutrition
Nutrition Facts
Low Carb Italian Chopped Salad
Amount Per Serving (1 serving)
Calories 231
Calories from Fat 144
% Daily Value*
Fat 16g25%
Saturated Fat 6g38%
Cholesterol 27mg9%
Sodium 821mg36%
Potassium 462mg13%
Carbohydrates 7g2%
Fiber 2g8%
Sugar 3g3%
Protein 10g20%
Vitamin A 4100IU82%
Vitamin C 36mg44%
Calcium 230mg23%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.
Notice: Nutrition is auto-calculated, using Spoonacular, for your convenience. Where relevant, we recommend using your own nutrition calculations.