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Guys, I am so ready for summer. And I don’t mean that in an “I’m sick of Spring” kind of way – no. I mean I am READY for summer. The winter clothes are put away and everyone in the house has a drawerful of shorts, tank-tops and bathing suits, I’ve got a basketful of sunscreen at the door, sunglasses, hats, outdoor toys for the kids (organized, to boot!), flowers and veggies planted and well on their way, a hammock hanging on the balcony, an even some cute little woven door mats inside the patio doors to prevent the kids from tracking in dust and dirt (which I’m sure they’ll do anyway). The screens are on the windows and we’ve got the screen doors on (no, those aren’t a given in Europe like they are in other parts of the world), the barbecue is out and we are ready to spend the next 3 months outside in the sunshine enjoying time with friends and family and, of course, delicious party food like these Best Ever Korean Barbecue Beef Skewers!LOOKING FOR MORE EASY WEEKNIGHT MEAL IDEAS?
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I hope you love these Best Ever Korean Barbecue Beef Skewers as much as we do! Let me know in the comments below, what’s your favourite grilling recipe for summer? I’d love to know!!Kitchen Products I recommend:
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Lemon Garlic Grilled Shrimp Skewers
LOOKING FOR MORE EASY WEEKNIGHT MEAL IDEAS?
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Best Ever Korean Barbecue Beef Skewers
These Best Ever Korean Barbecue Beef Skewers are made with a super simple marinade and grilled to perfection with that classic Korean Barbecue-inspired flavour!
Recipe: Ingredients
- 4 small 3 oz. lean sirloin steaks
- 1 small onion, finely diced
- 1/3 cup low sodium soy sauce
- 1/3 cup brown sugar
- 1 tablespoon sesame seeds
- 2 teaspoons sesame oil
- 4 cloves garlic, pressed or finely diced
- 1 tablespoon freshly grated ginger (use 2 teaspoons powdered ginger, if desired)
- 1 teaspoon sriracha (or less, if serving to children)
- 2 tablespoons honey
- salt and pepper (if desired)
- red pepper flakes, sesame seeds, and sliced green onions for garnish (optional)
Recipe: Instructions
- Pound the steaks with a meat tenderizer gently until about 1.5 centimetres thick (approximately half an inch).
- Slice the steaks lengthwise into long strips about 2.5-3 centimetres wide (about 1.5 inches).
- Thread the steak strips onto metal or wooden skewers (about 2-3 strips per skewer, to make 6 skewers). Set aside.
- In a large, shallow baking dish or container combine the onion, soy sauce, brown sugar, sesame seeds, sesame oil, garlic, ginger, sriracha, honey, and salt and pepper. Whisk until well combined.
- Place the beef skewers in the marinade and turn the skewers in the marinade until well coated.
- Cover with plastic wrap or a lid and refrigerate for two hours or overnight.
- When ready to grill, place the beef skewers on a hot grill or griddle (outdoors or indoors) for no more than 5 minutes per side (it usually takes 5 minutes for the first side and then 3-4 minutes for the second side.
- Remove from the grill or griddle and let rest under foil for 5 minutes before serving.
Recipe: Nutrition
Nutrition Facts
Best Ever Korean Barbecue Beef Skewers
Amount Per Serving (1 serving)
Calories 104
Calories from Fat 18
% Daily Value*
Fat 2g3%
Saturated Fat 1g6%
Cholesterol 1mg0%
Sodium 495mg22%
Potassium 73mg2%
Carbohydrates 21g7%
Fiber 1g4%
Sugar 18g20%
Protein 1g2%
Vitamin C 2mg2%
Calcium 32mg3%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
Notice: Nutrition is auto-calculated, using Spoonacular, for your convenience. Where relevant, we recommend using your own nutrition calculations.
I will Definately be making these this week. They look like so much fun and tasty!
Thanks! I hope you enjoy them!
Those look so mouthwatering, can’t wait to try them!
I hope you like them! 🙂
These look good! I’m going to have to try these soon. Looks like something kids will love alongside some rice or noodles.
I hope you love them!
I have to try this! We love to try new beef recipes around here!
Let me know how it went! 🙂
This is really amazing!! My family will surely love this!
Thank you! 🙂
Those look fantastic and super delicious. I am so glad that we can fire up the grill for reason like this.
Thanks so much!
Looks incredibly delicious! Definitely having this on our table, just perfect!
Thanks Melanie! 🙂
Made these with some Manager’s special sirloin. It was a huge hit, everyone in the family loved it.
So glad your family loved them as much as we do! Thank you for the positive feedback Dan!
Turned out absolutely perfect!!! Thank you so much! I will be making this again and again 🙂
Thank you Mira! So glad you loved them!!