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Easy Roasted Garlic Butter Shrimp
These Easy Roasted Garlic Butter Shrimp make a great main dish for seafood lovers! They're easy to make and bursting with delicious garlic flavour!
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Servings: 4 servings
Calories: 196kcal
Ingredients
- 36 large shrimp, fresh or defrosted (tails and shells on or off), rinsed and dried
- 1/3 cup melted butter
- 3 cloves garlic, pressed or finely minced
- 1 teaspoon garlic powder
- salt and pepper (optional)
- juice of one lemon
- 1 lemon, sliced
- 2 tablespoons fresh parsley, chopped
Instructions
- Preheat your oven to 400 degrees Fahrenheit.
- Add the shrimp to the baking sheet, along with the melted butter, garlic, garlic powder, salt and pepper, and lemon juice.
- Toss well to ensure the shrimp are well coated and spread them out on the baking sheet in a single layer.
- Nestle the lemon slices into the shrimp, spread out over the baking sheet.
- Roast at 400 degrees Fahrenheit for about 8 to 10 minutes or until they just turn pink.
- Serve immediately over a salad or with your favourite side dishes.
Nutrition
Serving: 1serving | Calories: 196kcal | Carbohydrates: 1g | Protein: 11g | Fat: 16g | Saturated Fat: 3g | Cholesterol: 136mg | Sodium: 599mg | Potassium: 61mg | Fiber: 1g | Sugar: 1g | Vitamin A: 677IU | Vitamin C: 3mg | Calcium: 88mg | Iron: 1mg
Tried this recipe?Mention @busybakerblog or tag #busybaker!
Amanda says
Shrimp is one of my favorite meals. This recipe looks fantastic !
Chrissie says
Thanks! I hope you enjoy!
Krista says
Well these sound delicious! I have to add them to my Holiday menu I think!
Chrissie says
Thanks! I hope you do!
Allyson Zea says
Wow these shrimp look absolutely delicious!
Chrissie says
Thanks!
Catalina says
These shrimps look absolutely delicious! My whole will love these roasted shrimps!
Chrissie says
Thanks! Enjoy!
Amy says
I love the flavors you have on this shrimp!
The Busy Baker says
Thanks!