Garlic Butter Roasted Mushrooms

These Garlic Butter Roasted Mushrooms are the perfect side dish to serve with grilled meats or even on salad! Flavoured with real butter, fresh garlic and savoury thyme!

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I don’t know about you, but I LOVE mushrooms. I eat them raw on salads, raw with dips or hummus, scrambled with eggs in the morning, fried over steak or chicken, in my favourite mushroom sauce, and even roasted like these Garlic Butter Roasted Mushrooms! I feel like there are two kinds of people in life: those who love mushrooms and those who can’t stand them – I’m definitely a mushroom lover!!

Truly, there’s no better way to prepare mushrooms than in my tried and true Cast Iron Pan (affiliate link)! I love using it to fry mushrooms on the stove top but since it’s oven-safe it’s also great for roasting, and these Garlic Butter Roasted Mushrooms are just total perfection when roasted in anything cast-iron. It’s creates the most beautiful crust and intense savoury flavour!

But if you don’t have a cast iron pan, a regular old baking sheet will do just fine. Just be sure to use enough fat to prevent sticking and to encourage browning – since that’s where all the flavour comes from! Once you try these Garlic Butter Roasted Mushrooms you’ll want to serve them with all your favourite main dishes!

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I hope you love this recipes as much as we do! Let me know in the comments below, what’s your favourite savoury side dish? I’d love to know!

 

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Looking for even more delicious recipes? You’ll LOVE these ones I’ve linked below!

• Creamy One Pot Chicken Enchilada Pasta

• Thai Chicken Spiralized Zucchini Salad

• Ginger Soy Grilled Chicken

• White Wine and Herb Marinated Chicken

• Crispy Oven Fried Chicken

• Skillet Pesto Caprese Stuffed Chicken

• Honey Garlic and Lime Chicken