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Ingredients for Sausage Sheet Pan Dinner
- potatoes
- broccoli
- frozen baby carrots
- cherry tomatoes
- turkey or other reduced-fat sausages
- olive oil
- Italian Salad Dressing Mix (one packet)

How to Make a Sheet Pan Dinner with Sausages
- Cut the potatoes small. Potatoes cook more slowly than other vegetables, so cut them to half the size of the pieces of broccoli you’re using.
- Use frozen carrots. Fresh baby carrots take forever to soften in the oven, so frozen baby carrots work the best in this recipe. If you have to use fresh, simply cut them in half before using.
- Slice your sausages. Slicing the sausages makes the cooking time faster.
- Toss everything together. Toss everything together either in a large bowl or on your sheet pan. Sprinkle with the salad dressing mix and the olive oil and toss well to coat.
- Bake and Serve. Throw the pan in the oven, uncovered, and bake for 20-25 minutes!


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Sausage Sheet Pan Dinner
This Sausage Sheet Pan Dinner is packed with veggies and lean proteinĀ - it's the perfect simple weeknight family meal made all in one pan!

Recipe: Ingredients
- 4 large potatoes
- 2 cups broccoli florets
- 2 cups frozen baby carrots
- 1 cup cherry tomatoes
- 4 large reduced-fat sausages (turkey or pork sausages work well)
- 3 tablespoons olive oil
- 1 packet Italian Salad Dressing Mix
Recipe: Instructions
- Preheat your oven to 375 degrees Fahrenheit and prepare a large sheet pan by lining it with parchment paper or spraying it with cooking spray.
- Cut the potatoes into 3/4-inch pieces and add them to the sheet pan, along with the broccoli florets, frozen baby carrots and cherry tomatoes.
- Slice the sausages into 1-inch slices and add them to the sheet pan.
- Drizzle the olive oil over everything and sprinkle with one packet of dry Italian Salad Dressing Mix.
- Toss everything together very well to coat, and spread out in an even layer on the pan.
- Bake for about 20-25 minutes at 375 degrees Fahrenheit until the potatoes are fork tender.
- Serve immediately.
Recipe: Nutrition
Nutrition Facts
Sausage Sheet Pan Dinner
Amount Per Serving (0.25 recipe)
Calories 313
Calories from Fat 180
% Daily Value*
Fat 20g31%
Saturated Fat 4g25%
Trans Fat 1g
Polyunsaturated Fat 4g
Monounsaturated Fat 11g
Cholesterol 85mg28%
Sodium 766mg33%
Potassium 673mg19%
Carbohydrates 10g3%
Fiber 3g13%
Sugar 5g6%
Protein 23g46%
Vitamin A 9376IU188%
Vitamin C 53mg64%
Calcium 68mg7%
Iron 3mg17%
* Percent Daily Values are based on a 2000 calorie diet.
Notice: Nutrition is auto-calculated, using Spoonacular, for your convenience. Where relevant, we recommend using your own nutrition calculations.